Looking for an easy weeknight meal and have some cranberry sauce leftover from Thanksgiving or Christmas? These skillet cranberry chicken breasts are just what you need!
I love how effortless these are to make and with just two main ingredients! They have a great balance of flavor and work well with tonnes of veggie and potato side dishes.
If you have some leftover cranberry sauce or just looking for a quick, simple and easy meal, give this 2 ingredient recipe a go! These cranberry chicken breasts are cooked in one skillet and oven baked for the juiciest piece of chicken. Just 5 minutes to prep!