Blueberry Grilled Cheese

My Hot Berry Blueberry Grilled Cheese is quick and easy to make and super indulgent! Packed with cheese, jalapeno, blueberry and bacon. You can't get a better grilled cheese!!

Course brunch, lunch

Cuisine American

Prep Time 5

Cook Time 15

Total Time 20

Servings sandwich

Calories 687kcal

Author Slow The Cook Down

Ingredients

2 strips maple smoked bacon or regular
2 slices multigrain bread
2 tbsp mayonnaise
2 tbsp blueberry jam
½ cup shredded cheddar & mozerella (50g)
½ green jalapeno thinly sliced
2 tbsp salted butter or margarine

Instructions

Fry the bacon over a medium high heat and place to one side
Spread the mayonnaise on each slice of bread and then top with the jam.
On one slice of bread, sprinkle half of the cheese and place the bacon and jalapeno slices. Sprinkle the remaining cheese on top.
Place the other slice of bread on top (jam side down!) and lightly press together.
Heat a frying pan over a medium heat.
Butter the top of the sandwich and place in the hot frying pan, butter side down. Once the sandwich is in the pan, butter the top side of the sandwich.
Fry the sandwich a for a couple of minutes until the bread has started to get toasty, then, using a spatula, gently flip it over.
Press down gently and fry for a couple of minutes. Then flip every 30 seconds or so, pressing down, until the bread is golden brown and the cheese has melted

Notes

Nutritional values are based on one sandwich

Nutrition