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Close up of air fried turkey.
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Air Fryer Turkey Bacon

Cook perfectly crispy turkey bacon in the air fryer in just minutes! Quick, easy and fuss-free, this simple method gives you crispy turkey bacon with minimal clean-up — perfect for breakfast, brunch or adding to your favorite recipes.
Course Breakfast
Cuisine American
Prep Time 2 minutes
Cook Time 8 minutes
Total Time 10 minutes
Servings 2 servings
Calories 107kcal

Equipment

Ingredients

  • 4 strips turkey bacon

Instructions

  • Preheat the air fryer to 400F / 200c.
  • Place the turkey bacon in the air fryer in a single layer and not overlapping.
  • Cook at 370F / 190c for 8 minutes til crispy.

Notes

  • Preheat the air fryer before adding the bacon, this helps it to crisp up. If you don't have a preheat function on your air fryer, let it run at 400F for 5 minutes before placing it in.
  • For best results, place the bacon in a single layer without overlapping.
  • If you are cooking more, it's best to cook it in batches rather than piling it in the air fryer basket. You can keep the cooked bacon in a warm oven while you cook the rest.
  • My turkey bacon was perfectly cooked after 8 minutes. Air fryers can run slightly differently, so adjust timings if needed.

Nutrition

Calories: 107kcal | Carbohydrates: 1g | Protein: 8g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 27mg | Sodium: 640mg | Potassium: 111mg | Calcium: 3mg | Iron: 1mg