This non-alcoholic punch is so perfect for the festive season! Simple and quick to make with cranberry juice, orange juice and ginger ale, this cranberry, orange and ginger mocktail is a refreshing drink that the whole family can enjoy during the Christmas holidays.
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Now, you all know I enjoy a tipple, or two, or three over the Christmas holidays, but it's a super good idea to have a non-alcoholic option on hand, especially if you are entertaining. Keep hydrated people!
This cranberry, orange and ginger mocktail is festive and refreshing. With favorite seasonal flavors, it's a great non boozy drink that's sweet and tangy, and one the whole family will enjoy.
For more holiday drinks, be sure to try my Christmas Sangria and Candy Cane Cocktail.
Why you will love this recipe!
- Quick and easy: It won't take you more than a few minutes to make up this fruity drink. You only need a few basic ingredients and you are good to go.
- Great for a crowd: This will easily make 8 drinks, so it's the perfect pitcher to have on hand during the holidays.
- Make ahead: Keep this drink chilled in the fridge and grab it whenever you want!
- Refreshing: With tangy flavors of orange and cranberry, mixed with warming ginger, this is super delicious. It's a grown-up tasting drink with zero booze.
Ingredients
- Fresh fruits: Chopped and sliced fresh fruits add color and flavor to your pitcher. Use orange, lime and cranberries.
- Fruit juices: Use pure cranberry and orange juices, without any added sugar.
- Ginger ale: Ginger ale has a wonderful warming flavor that isn't too overpowering, it mixes wonderfully with the juices.
- To serve: Fresh rosemary and ice.
How to make Cranberry, Orange and Ginger Mocktail
Be sure to scroll down for the full recipe!
- Add the fresh fruits and ice to a large jug (photo 1).
- Add the fruit juices and ginger ale and stir to combine (photo 2).
Recipe Variations
This cranberry, orange and ginger mocktail is a pretty grown up tasting drink that doesn't have added sugar. If you prefer a sweet drink, you can add a couple of tablespoons of sugar or liquid sweetener to suit your tastes.
The orange juice can be swapped with apple juice for a different but delicious flavor or try squeezing in the juice of a lime or two for a zingier flavor.
Frequently Asked Questions
If you are making this to keep on hand in the fridge, I recommend not adding the ice to the pitcher as it will melt and dilute the drink. You can add the ginger ale, though it will start to lose it's fizz, but it's still tasty even without the bubbles.
Absolutley! You can half the fruit juices and ginger ale and top up the jug with white wine or sparkling wine to make a sangria. You could also easily swap a cup of the juices and replace it with a spirit like vodka, gin or rum to make a punch.
This recipe makes about 8 cups, so you will need a large 68 ounce / 2 liter jug, if you only have a smaller pitcher to hand, then the recipe is easily halved.
How to serve
You can serve this mocktail straight out of the jug into glasses, but to make it extra festive, rim your glasses with some sugar, add some extra sliced fruits and garnish with a sprig of fresh rosemary.
Recipe Notes and Tips
- Where possible, use sugar-free and 100% pure fruit juices.
- If you prefer a sweeter drink, you can stir in some sugar, honey or maple syrup.
- Don't add ice to the pitcher if you are making it ahead of time.
- Keep the drink covered and refrigerated.
This cranberry, orange and ginger mocktail is a perfect drink to have on hand during the holidays. It's super refreshing and it's nice to be able to offer up a non-alcoholic for those that don't drink!
More Non-Alcoholic Drinks
- Coconut Mocha
- Chocolate Coffee Milkshake
- Lemon, Mint, Cucumber and Strawberry Infused Water
- Strawberry Blueberry Smoothie
I love hearing from you!! If you have tried this cranberry, orange and ginger mocktail, be sure to scroll down, give it a star rating and let me know what you thought!
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Cranberry, Orange and Ginger Mocktail
Ingredients
- 1 orange sliced
- 1 lime cut into wedges
- 1 cup fresh cranberries
- ice
- 3 cups cranberry juice (700ml)
- 3 cups orange juice (700ml)
- 2 cups ginger ale (475ml)
- fresh rosemary spigs
Instructions
- Cut up the orange and lime and add to a large jug along with the cranberries and the ice.
- Pour in the cranberry and orange juices, top up with the ginger ale.
- Stir to combine and add rosemary sprigs.
- To serve, pour into sugar rimmed glasses.
Notes
- Where possible, use sugar-free and 100% pure fruit juices.
- If you prefer a sweeter drink, you can stir in some sugar, honey or maple syrup.
- Don't add ice to the pitcher if you are making it ahead of time.
- Keep the drink covered and refrigerated.
jess p says
can i use frozen cranberries? cheers
Slow The Cook Down says
Yes, absolutely!